Yoshida curry in Suginami

On the night of the week, in the store for about 1 hour and 40 minutes. Hotness is MIX, pork topping. The menu has changed since March 2020, and it seems that Keema curry has been fixed (check the blog of a shopkeeper's friend from Twitter). Keema and pork were delicious, but Lou's sweet taste was not good. Sticky sweetness and bitterness. It should have been dry, not MIX ...

Overall the curry is delicious. That said, long wait time to be seated. Unwritten rule is no talking while you eat. So wait in line, order your food, wait, eat, pay, and leave. Atmosphere is like that. If you don't like it, don't come.

It is a shop to choose people. Please do not go to people who want to be treated excessively or treated as customers.It is a recommended shop for those who can read the text and follow the rules of the shop. Recently, the change from one-op to two-op has made the queue process faster.

【吉田カレー】@荻窪※行く前に予習が必要なお店です。-半分シャッターが閉まる入り口。（予習してったけん驚かずに済みました。笑）くぐって入ると、めちゃ急なのに灯りの無い真っ暗な階段。…これ、何人か転落して人死んでると思う😂おとなしく並ぶ。暗がりの階段は死ぬほど暑くて汗がじわるwいろいろと面白いお店なんだけど、"張り紙、店内外、厨房内、撮影禁止"との事で、残念ですがカレーの写真のみでお送りします🤗「当店はお客様を選びます。」「こちらから呼ぶまでここでお待ちください。無断で中に入らないでください。」との張り紙が。どきどきしながら、メニューを先に選んでおきます。-・カレー：ミックスご飯：並トッピング：中華アチャール1,350円聞くとキーマはデフォルトと言うので♡豚も食べたかったけど初回なのでビビってやめました🙈カレーソースは外側が甘口で内側が辛口になってます。カレーを口に運ぶと、ふわっと鰹節の香り！（なんか魚の名前があったと思うけど忘れたww）トッピングスタイルのお店なので、あえてベースのカレーソースは甘味も塩味も控えめだよ。キーマが一番味が濃くて、甘くてフルーティで美味しいなぁ。シナモンの香りがする。てゆか、中華アチャールがめちゃ美味しい！なんだこれ！😳💓キャベツと人参とねぎ？とにかくホールスパイスがたくさん入ってて、カリッと言わせながら食べるの。ごま油とホール山椒が中華風にしてるのかな✨酸味も強すぎなくて。今までで食べたアチャールで一番美味しいかも🤤これはアチャール2倍トッピングする人の気持ちもわかるなぁ。キーマ、たまご、アチャール…全て混ざったところが一番美味しくなる設計なのがさすが！✨ただ、私にはかなり辛くて。次は甘口でもいいかもー-友人に「バナナが入ってる」って言われたからか？それともカウンターの目の前でバナナジュースを作っているからか？食べ終わり頃にはかなり強めなバナナ主張がやってきます。スパイシーだけど、フルーティーなカレーね😊

後引く香りと風味。「美味しい」と記憶に残る。好きなカレー

Arriving 20 minutes before the opening, there were about 15 pairs waiting in front.It is dangerous to go without prior information, so I recommend you to check it out and see what kind of shop it is.The taste is delicious, but it was a bit tough because of the impatience of having to eat early and the pressure of having fun with the people I went with.There is also the time to stay silently on the narrow stairs. We recommend that you charge your cell phone or bring a book.It's cash or PayPay payment, so you need to prepare.There is a lot of volume, so it is also necessary to reduce your stomach.

Very traditional japanese curry. Totally worth the experience.

It is a famous curry shop in Ogikubo.As I saw in other reviews, I think that when I actually go there are many people who are half the shutter and are astonished at first glance.However, at lunchtime, people's feet can be seen in the shutters, and many are lined up.Curry was excellent. I ordered a mix of curry and hotness. I highly recommend the mix. You can enjoy both spiced dry and sweet with a banana flavor.There are many unique rules and it is necessary to keep them. The photos in the store are NG, and only photos of curry are allowed. There are other rules as well, and if you do not follow them, you may not get an order or you may be kicked out. Drinks can be brought in, but it seems better to refrain from drinking.

VERY GOOD

The curry itself is not a dramatic delicious taste briskly but it is a feeling of satisfaction when it goes on eating fruity and goes smoothly. On the other hand, topping is addictive with many things with impact in one bite.You can change the impression of Oita taste just by changing the combination of topping with the mood of the day so it is okay to go through many times.

Although the curry shop has different likes and dislikes depending on people, it is the No. 1 curry shop for me. It is difficult to look above.You can see that he changed the flavor of Lou from time to time, elaborating his taste. It is skewed, but there is no doubt the strength of taste. The topping on top of the curry is also very elaborate and fits the curry.In particular, pork has a cartilage that makes it extremely curvy. I am also happy that limited toppings are added at various times. Will the beef stew from the old days be added again?He wasn't praised for waiting on customers, but he said in a way that was justified.Also, if you respect the store, you will get a corresponding answer. It is such a shop.

The atmosphere is not so heavy. If you follow the posted warnings, you will not feel particularly uncomfortable and will not have any difficulty.However, I personally didn't like the curry.It's spicy, and because it's a banana flavor, it's refreshing and sweet.I like seasoning with stronger umami, so I can't wipe out the unsatisfactory feeling.I think that people who like fruity taste and light curry can enjoy it.

I heard that there is a delicious curry shop with a unique store owner. The entrance is small and easy to overlook. I had it with keema curry meat topping. The deep taste of curry and various toppings match, and the volume of meat is very delicious. There are various rules and it feels strict, but it is a matter of course when visiting a restaurant, and if you behave normally, you will be a kind husband. Thank you for the meal

First visitI heard that the rules were strict, so I was prepared, but I got the impression that it was unique and interesting rather than strictRather, people who are concerned about this may be complaining at other stores, but only level notes are written.The shop owner also said, “It was delicious,” and returned “Thank you” with a smile.The taste was delicious, but honestly it was a taste that I could not convey well with my poor tongueNext time I would like to go again after adding toppings etc.

Sorry but I only found the pork to be delicious. The ground meat was sour which put me off a bit and the curry itself felt lost in all the competing flavours. But that pork really was good.

あの接客されて何度も通うという人はよほどのMでは。。。都内のカレー屋店舗数は1000店以上。人気ランキング常連のお店が嫌いな人もそうじゃない人も、探せば確実に『店主の感じが良い』『居心地の良い』『自分の舌に合った』お店は見つかりますよ。

When I went past 13 o'clock, there was no line, "Eh?The flow from order to delivery is too smooth and it's just amazing.It was my first time to mix, but next I would like to try cheese and natto dry.1700 yen

It's too high. I've been going there for over 5 years. The side menu, rice, and keema are changing little by little. It's a shopkeeper who does his best.You can add toppings to the basic menu and add your own taste so you will never get tired of it. Personally, I recommend topping charles and pork.You can also take it home, so it's good to enjoy it at home.Yellowtail sashimi and Yoshida curry, spices such as green onions and ginger, and pork shabu go well with curry.

I think the curry can only be eaten here. If you're new toppings, pork and Achar are good. There are people who write that "there is a feeling of tension in the store," but I think that I feel a sense of tension because of your humbleness. A polite, quiet, and common sense store owner. The few good stores that can be called "Ogikubo's famous stores". I recommend it with confidence.

Previously it was a one-op operation, but part-time work has become easier and customer service has become smoother.The shopkeeper seems to have a habit, basically speaking only of course. So there is no need to be scared.Topping pigs are recommended in the hollow.The sweet and dry mix gives you the sweet taste of vegetables and the aroma of spices.Check Twitter for limited toppings depending on the day.There are also takeouts and mail orders.good.